Happily stir them all together:
Rub them briskly into boneless chicken breasts:
Lay them snugly in the crockpot, pour over some broth, and let slowly simmer?
Why, just some really tasty, yummy-scrummy chicken that's moist and spicy and took all of 5 minutes to prepare!
You must try!
Cajun Roasted Chicken Breasts
3 pounds boneless and skinless chicken breasts
1/2 teaspoon black pepper
1 teaspoon kosher salt
1/2 teaspoon cayenne pepper
1 tablespoon onion powder
1/2 teaspoon paprika
1/2 teaspoon dried thyme
1/4 teaspoon nutmeg
1/2 teaspoon dried rosemary
1 cup chicken broth
I cut up each chicken breast piece into 3 pieces. Then I mixed all the herbs/spices together and rubbed them on all sides of the breast pieces. Lay pieces in slow cooker and pour on 1 cup of chicken broth. Cook on low 6-8 hours or on high 4-5 hours.